Collection:
La Bonté Pear is open fermented with our house Brettanomyces strains. The beer is then blended with a portion of Blonde Sour and onto a half pound per gallon of French Pears. Then we age the beer in bottles until it reaches perfection.
Style: American Wild Ale
ABV: 6.5%
Format: 12oz Bottles
Availability: Seasonal Availability
Ingredients: Pear, Brettanomyces Yeast
Flavors: Pear
Origin: Asheville, North Carolina
More About: Wicked Weed Brewing
La Bonté Pear is open fermented with our house Brettanomyces strains. The beer is then blended with a portion of Blonde Sour and onto a half pound per gallon of French Pears. Then we age the beer in bottles until it reaches perfection.
Style: American Wild Ale
ABV: 6.5%
Format: 12oz Bottles
Availability: Seasonal Availability
Ingredients: Pear, Brettanomyces Yeast
Flavors: Pear
Origin: Asheville, North Carolina
More About: Wicked Weed Brewing
Upon opening their original brewpub location in 2012, Wicked Weed was known for pushing the envelope in craft by offering 25 unique draft beers including West Coast style IPAs, barrel-aged sour ales, and more.
In 2018-2019 Wicked Weed donated over $1.6M to Asheville non-profit organizations through the launch of their Beers that Build program. They expanded distribution throughout the Northeast including Manhattan.
Now, with four locations in Asheville including three taprooms and a fine dining restaurant, Wicked Weed shows no signs of slowing down. They continue to grow while focusing on innovation, quality, and strong roots in their community of Asheville, North Carolina.
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